3-5 day Local EU Shipping 🚚 First-time customers use code: TINTOFIRST10 ☀️

Monje - Skin-contact Orange Wine | Tinto Amorio

Best Seller!

Monje – Orangevin EU

Alles yndlings orangevin og den første, der bliver udsolgt hver sæson.

7-dages skinkontakt orangevin med lidt disco til ganen – skabt til at få alle til at danse og altid være festens samtaleemne. Serveres afkølet.

2023 årgang, produceret i Healdsburg, Californien. Bedømt til 93 point af Wine Enthusiast.

750ml, 10.6% Alc. by Vol.

Tasting Notes

Royal mandarin orange and double delight nectarine, bright, juicy, candy-like, with an ocean sea breeze finish.

Region and Grape Varietals

53% Organic French Colombard from Madera | 32% Organic Gewürztraminer from Paso Robles & Potter Valley | 10% Organic Zinfandel from Mendocino | 5% Organic Albariño from Lodi

Nutritional Data

94 calories | 2.5g carbs | 0g proteins | 0g fats | 0g sugar
average analysis per 5 fl oz

Ingredients: Organic Grapes, Sulphur

Pairings

Squash Blossoms stuffed with Ricotta, Oysters on the Half Shell, Paneer Tikka Masala

Engangskøb

€30,53

Abonner og spar

#{ selling_plan.name }

Delivery every 3 months

Delivery every 2 months

Delivery every 1 month

€30,53 €27,48

Organic farming

Certified organic grapes

Vegan

No animal products, ever

Low Sulfites

Minimal Sulfites

Fermented Dry

Fermented to 0g total sugars

Limited Production

Made by family & friends

Low sulfites

Vegan

Dry, 0g Sugar

Orange Wine from California

We picked Organic French Colombard, Gewürztraminer, and Albariño from Madera, Paso Robles, Potter Valley, and Lodi.

The whole berries were gently added to tank for a semi-carbonic fermentation for 7 days before being pressed. Fermentation was native with an experimental 10% Zinfandel field-blend coferment.

The skin-contact orange wine was aged sur lie before being racked off the thick lees and coarse filtered on a full moon's day. Each bottle was waxed by hand.

Unfined, Coarse Filtered, Native Fermentation and Semi-carbonic. 21 ppm total sulfur, 8 ppm free. '23 Monje produced in Healdsburg, Sonoma County, California.

Hvad er naturvin?

Også kendt som råvin eller minimal interventionsvin - vi handler om at lade vores druer synge og lave vine, der er levende afspejlinger af jorden.

1. Farming

Vores naturvine starter med bæredygtigt landbrug: druer dyrket ved hjælp af økologiske eller biodynamiske landbrugsmetoder.

2. Spontan

Vi lader druerne gennemgå spontan gæring med deres egen naturlige og vilde gær i modsætning til at bruge laboratoriedyrket gær.

3. Vingård

I vineriet undgår vi de 60+ tilsætningsstoffer, der er almindelige i konventionelle vine, såsom animalske produkter, syntetiske kemikalier, smagsstoffer eller manipulation som pasteurisering.

Begrænset svovl for at beskytte vinene under aftapning er den eneste tilsætning.